Virtual rice training has been created for people to become fully acquainted with the Chinese cotton machine. The flower or fruit of rice lies in a golden pod called a paddy, which must be peeled at the factory to be nourished. Rice belongs to the wheat family and grass. Its components are roots, stems, leaves, spikes, spikelets, and seeds. The value of nutrients in rice is very high. Energy is carbohydrates, protein, fiber, fat, valuable B vitamins, calcium, iron, magnesium, manganese, potassium, zinc, and phosphorus. Rice or rice cooked with rice is a very nutritious food.
What are the steps of planting rice?
Transfer of seedlings from the nursery to the main ground: After the seeds have grown about 20 cm and each seed had 4 or 5 leaves. They should be gently removed from the treasury ground by hand and taken to the main plot for planting.
Working rice virtual training course topics:
Select the appropriate rice cultivars
Preparing seeds for planting
Construction of rice treasury
Planting sprout seeds in the nursery and keeping it
Prepare the ground
Transplanting seedlings to the main land
Irrigation of rice field
Prevention and control of important diseases and pests of rice
Rice harvest
Prerequisites for working rice course:
This course does not require any special prerequisites and the course is taught from the beginning.