Product Color Assessment Of The ISO 11037 E-Learning
Virtual training of ISO 11037 product color measurement topics is used as a guide for comparing and measuring the color of products and sensory evaluation of their color in food, cosmetics, health and textile industries. Because sometimes there may be disagreement between people about the color of the product. For example, recognizing the color of a product at the end of the production process from a personal point of view is purple. From another person’s point of view, it may be purple. This difference can be due to the type of light sources or the amount of light in the production space. And even people’s personal perceptions and beliefs about that color. As a result, it causes problems in recognizing the color of the product.
By implementing the ISO 11037 standard, the complexity of recognizing similar colors in the product can be reduced. As a result, it improves the quality of the product and even determines the shelf life of the product.
It should be noted that when comparing products in sensory color analysis of the product, all five senses are examined.
One of the basic and at the same time the most basic factors for working with color materials and solutions is color measurement. The study of dye solutions and colorimetry is an issue that today is no longer dependent only on the industries related to dyes and textiles, and many other industries also deal with it according to the type of activity and product.
List of e-learning topics of ISO 11037 product color assessment topics:
- Familiarity with ISO 11037
- Chemistry and dye technology
- Basics of paint and coating inspection
- Common standard for colors
Prerequisites for ISO 11037 Product Color Measurement Topics:
This course does not require any special prerequisites and the course is taught from the beginning.